05
13 2013
What is Oleuropein, what is benefits of Olive Leaf
Oleuropein is the active ingredient found in
green olives and olive leaf. Olive leaf extracts are made from the fresh or
dried leaves of the same plant species that produces olive fruit and olive oil.
The effectiveness of olive leaf extract depends largerly on the on the rate of oleuropein.
Oleuropein and its metabolite hydroxytyrosol have powerful antioxidant activity
in vivo and in vitro. In addition, the compounds leine, oleasterol and
glycoside oleoside reside within the olive leaf.
Oleuropein Benefits
The oleuropein in olive leaf is a natural
wide-spectrum antibiotic, anti-viral, anti-bacterial, and anti-fungal. It has
proven to be useful in cases of yeast and fungal infextions, herpes, allergies,
psoriasis, chronic fatigue, and many other panthogens. In 1962 an Italian
researcher recorded that oleuropein had the effect to lower blood pressure in
animals. Another researchers validated that claim and also found it to increase
blood flow in the coronary arteries, relieve arrhythmia.
Antioxidant
Olive leaf extract contians extremely petent
antioxodant. The main phytochemicals for this antioxidant action are oleuropein
and hydroxytyrosol. Free radicals are highly reactive chemical substances that,
when oxidized, can cause cellular damage. Antioxidants are capable of slowing
and preventing the oxidation of molecules in the body. Experts discovered, in
an study, that olive leaf extract contained twice the antioxidants of green tea
extract and 400% higher than Vitamin C. Olive leaf extract provides nutritional
support for detoxification at the cellular level, when the body is under
stress.
Immune System
In 1969, Upjohn company’s researchers found
that olive leaf inhibits the growth of every virus, bacterium, yeast, fungus, and
protozoan that it was tested against. The virucidal activity of oleuropein was
due to its interaction with the protein coat of the virus and not with its
genetic material. Olive leaf extract is thought to be effective in helping the
body to routinely combat numerous pathogens as well as help restore a flagging
immune system. At the “Robert Lyons Clinic” of Budapest, a research study was
done on 500 people from the ages of 12 ober 50 for the some diseases:
Respiratory condition; lung diseases; dental diseases; skin conditons such as
herpes and other viral skin conditions; bacterial skin infections and helicobacter
pylori infection. The rate of recovery from all bacterial and viral infections
was 98 percent.
Other agent contained in oleruopein is
elenolic acid. This ingredient is particularly effective in maintaining the
body’s immune system. Studied have found that elenolic acid helps the body to
balance levels of friendly vacteria and support the immune system. Oleruopein is
converted into elenolic acid in the body which may prevent virus shedding,
building or assembly at the cell membrance. Researches suggest that this
compound has the ability to penetrate infected host cells and irreversibly
inhibit viral replication. Anti-HIV effects of Olive leaf extract include
upregulation of the expression of apoptosis inhibitor proteins as well as
protein kinase dignaling molecules. A study in published 2003 issue of
biochemical and Biophysical Research communications concluded that olive leaf
extract helped the prevent the adherence of the hemorrhagic septicaemia virus
to normal healthy cells, and reduce the infectivity of the virus by up to 30%. This
study “Antiviral Research” was published in the journal.
Anti-Tumor
In-vitro studies have shown that oleruopein
is non-toxic antioxidant with potent anti-tumor property. When oleruopein was
administered orally to mice that had developed tumors, it regressed the tumors
in 9 to 12days. In an experiment, oleruopein irreversibly rounded cancer cells.
When administered orally to mice that developed spontaneous tumors, oleruopein
completely regressed tumors in 9-12 days. This experiment; reported by
Biochemical and Biophysical Research Communications. An extract from olive
leaf, arrested growth in a tissue culture of human breast cancer cells at an
early stage in the growth cycle.
Antibiotic
Serious problem with bacteria is that mutate.
Antibiyotik drugs which were once highly effective become ineffective as
bacteria mutate and develop a resistance to them. Olive leaf one of nature’s
best antimicrobial agents. Researches shows that when olive leaf is taken
orally, it searches out and “inactivates” bacteria. It does this by dissolving
the outer lining of the infectious germs and then pentrates the infected cells,
thus inhibiting the replication of the bacteria. In one study, compounds isolated
from olive leaf inhibited the growth of many bacterial and fungal strains;
Escherichia coli, bacillus cereus, klebsiella pneumoniae, Aspergillus
parasiticus and Aspergillus flavus. Within 24 hours the candida microorganisms
died.
Oleruopein Dosage
Olive leaf extract can be taken as liquid
concentrate, dried leaf tea, powder, or capsule. Olive leaf is available as a
dried extract comtaining 6 to 15 percent oleruopein. Dosages recommended by
health care professionals include one or two capsules totaling 500mg daily for
preventive purposes. For flu or colds, take two capsules every 6 hours; and for
acute infections, take three or four capsules every 6 hours for rapid results.
Nutra Green Biotechnology Olive Leaf Extract
Oleruopein
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